We are so excited to bring our hometown, SEATTLE, to your doorsteps this holiday season. We are featuring 2 online experiences, a Cooking Class with Chef Liz Philpot of Eat Seattle and a Coffee Tasting Class with US Barista Champ, Sam Spillman, along with a beautiful box filled with Seattle-made foods and goods from some of our favorite small businesses.
Whether you’re buying this as a gift for yourself (we won’t tell) or for a loved one, we see this as our holiday care package from our families to yours. We will include a hand-written gift card in your box for that personal touch! Simply check "Is this a gift?" above, and let us know what you'd like us to say.
Recorded Online Cooking Class
Chef & Owner of Eat Seattle, Liz Philpot, will immerse your senses and skills in Northwest Fall/Winter ingredients as you learn how to make a Stuffed Mushroom Pork Loin Roulade (you’ll learn to roll & tie it like a butcher!) and Smashed Potatoes. Your box will include special ingredients from the Seattle area that you’ll cook with, printed recipe cards, and a shopping list for fresh ingredients.
Recorded Coffee Brewing & Tasting Class
You will not want to miss this unique opportunity to learn how to brew the perfect cup of coffee with United States Barista Champ, Sam Spillman. Hear her incredible story and learn how to prepare a delicious cup of café-like coffee in this hands-on class. Your box will include Pourigami, a travel-friendly coffee dripper from MiiR, Coffee filters, Caffe Vita’s Holiday Blend, and the Apple Pie a la Mode Truffle Bar from Seattle Chocolate, which you'll taste with the Holiday Blend.
What's in the box
- Pourigami from MiiR
- 100-Pack Coffee filters from MiiR
- Caffe Vita’s Holiday Blend
- Apple Pie a la Mode Truffle Bar from Seattle Chocolate
- Italian Plum Cutting Preserve from Girl Meets Dirt
- Natural Salt from San Juan Island Sea Salt
- Herbs de Provence from Market Spice
- Wild Sockeye Smoked Salmon from Seabear
- Mama Lil’s Sweet Hot Pickled Peppers
My family and I loved the recipes from the Hawaiin box! We had a Hawaiian night where we made them all. It was quite a feast!
Spring Box: Honolulu, Hawaii
I look Forword to the arrival each time. I would also love some of the previous boxes I missed. The Germany box had a great recipe and I gifted many of the items because I just liked the cooking experience. This Hawaii box had some interesting finds but the recipe doesn’t interest me. I’ll follow along but no plans on eating. I make the meal with my teenage daughter and the videos have become more streamline. I’m not sure if there is a skip a month option but I do subscribe. We truly look Forword to upcoming adventures.
Winter Box: Rothenburg, Germany
I received Trove as a birthday gift because I am known for my love of cooking, baking and traveling. That said, I have a limited flavor palete so it did take me several months before selecting a box. Once I did, and received the box, I was blown away by the personal touches by Emilie and Erika. I believe in first impressions, and even the box itself was lovely. Everything was well packaged and nothing came damaged. The local treats are huge delight and I love that there was a craft included in my box. Additionally, there was a note from the Emilie and Erika, a guide to what was in the box and a detailed out recipe card for each item we made. I really felt like I was transported to Germany for a night. I had a question regarding the cooking class and reached out to the owners via Instagram. They were quick to respond and personable in their reply. The online cooking lesson was fairly easy to follow along. Since I watched it after it went live, I was able to pause, fast forward and stop as needed. For me, I found this to better than live so we could take our time and make sure everything wad measured out correctly. I did miss out on the interaction with everyone, however. I would highly recommend, and already have. this experience to anyone. It's truly one of the best!