We’re Emilie and Erika, best friends who have traveled the world together. We miss travel like crazy, and created TROVE, an original travel subscription box, to bring authentic cultural experiences from around the world to your home while supporting small businesses worldwide.
Each TROVE box features a new city, and includes LIVE online experiences hosted by local experts and regional ingredients, snacks, and other goodies to bring the sights, tastes, and sounds of a city to your doorstep.
Come explore the world with us, and support the local gems and cultural ambassadors who make our travels so special.
xoxo
Emilie & Erika, Founders of TROVE

Next stop: Honolulu, Hawaii
This Spring, we are headed to the breathtaking islands of Hawaii. Learn how to make 3 iconic Hawaii dishes – spam musubi, garlic shrimp and butter mochi. Then weave your own ribbon lei, a traditional greeting or way to honor someone. We have also packed this box with so many goodies and special treats from local artisans we met on our last trip to one of our favorite islands - Honolulu.
Meet your Chef: Angela
Chef Angela is a Honolulu-based Chef will fill your kitchens with so much laughter and love! She has been a personal chef for the last 12 years and is the founder of ‘That Girl Cooks’ and worked as a Culinary Expert at Williams-Sonoma for over a decade. Chef Angela is passionate about cooking because food brings people together and she will share how to make three iconic Hawaii dishes.


Meet your Artist: Gina
Gina is the Founder of Eco Mindful Lei which infuses the Hawaiian value of Aloha Aina — meaning to love all that sustains life: the earth, the ocean, the air – into her teaching and making of sustainable, 100% earth-friendly leis in beautiful Waikiki. Together, you’ll make a lei using upcycled materials and Gina will share the long-standing culture and tradition behind the lei.